Posted inStatistics
The ad I wish CATO would have run
I did not think to say this to CATO when they sent me an email requesting I sign their ad. I should have suggested this alternative, and as our Uncle…
Posted inStatistics
Paul Krugman drags out the “T” word again
New York Times columnist Paul Krugman is calling for the heads of "deniers" again. In his "Betraying the Planet", he says that anybody who doesn't agree with his understanding on…
Posted inStatistics
Hannah Arendt on global warming theory
...there are, indeed, few things that are more frightening than the steadily increasing prestige of scientifically minded brain trusters in the councils of government during the last decades. The trouble…
Posted inPhilosophy Statistics
Models, theories, consistency, and truth
Ready? Put on your best straight face, recall that global temperatures have not increased for a decade, and that it's actually been getting cooler, then repeat with Brenda Ekwurzel, of…
Posted inStatistics
“Hand me that ice pack, stat! He has global warming sickness!“, Or, The ED and the Coming Heat Wave
Warning: I don't write the headlines of stories that link here. First, I checked. Nobody uses "stat" in emergency rooms anymore. A chief told me that he couldn't remember the…
Posted inPodcast Statistics
Podcast Radio Show – Episode #4: Belief in Climate Models
[podcast]https://www.wmbriggs.com/audio/wmbriggs_com_14oct2009_0004.mp3[/podcast] On today's episode: Science and skeptical bloggers A small article in last week's Science magazine frets that skeptical bloggers are teasing climate scientists over their failed predictions. Bloggers are…
Posted inStatistics
Not Evil, Just Wrong reviewed: Guest Post by Bernie
Today's guest post is by our very own Bernie, longtime reader and contributer. Too confused and too nuanced to be effective Phelim McAleer's and Ann McElhinney's Not Evil, Just Wrong…
Posted inStatistics
Briggs and Big Oil
The closest I come to "Big Oil" is when I create my spécialité de la maison: bacon-olive-oil confit. Incidentally, that's the only way to cook this miracle pig meat---frying removes…
